Marry Me Chicken Pasta Recipe – Irresistibly Delicious

Published: March 12, 2025

by mimi

Why You'll Love This Recipe

This Marry Me Chicken Pasta is incredibly easy to prepare while delivering comforting flavors everyone loves
You’ll be amazed by its vibrant colors that make it visually stunning on any plate
Perfect for date nights but versatile enough for casual family dinners or gatherings
With its creamy texture and savory ingredients, you’ll find yourself coming back for more without hesitation

I remember the first time I made Marry Me Chicken Pasta; my friends couldn’t stop asking for seconds and thirds! Their reactions made the effort worth every moment spent in the kitchen.

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Boneless, Skinless Chicken Breasts: I typically use about 3-4 breasts, adjusting based on my crowd size.
Fresh Garlic: Opt for firm cloves for maximum flavor; trust me, your taste buds will thank you.
Sun-Dried Tomatoes: These add a lovely sweetness and depth—choose oil-packed ones for extra richness.
Cream Cheese: Use full-fat cream cheese for a luxuriously creamy sauce that clings beautifully to pasta.
Pasta of Choice: I love penne or fettuccine here; they hold sauce beautifully and provide great texture.
Fresh Basil: Add at the end for a fresh burst of color and flavor—it’s like summer in your bowl!
Chicken Broth: Use low-sodium broth to control saltiness without sacrificing flavor.
Olive Oil: A drizzle sets the stage; use good quality extra virgin olive oil for enhanced flavor.
Parmesan Cheese: Freshly grated adds nuttiness that elevates the dish from good to unforgettable!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prep Your Ingredients: Start by gathering all your ingredients on the counter; having everything ready makes cooking smoother and more fun.

Sauté the Chicken: Heat olive oil over medium heat in a large skillet until shimmering. Season chicken with salt and pepper before adding it to the pan; cook until golden brown on both sides.

Add Garlic and Sun-Dried Tomatoes: Once chicken is cooked through (about 6-7 minutes per side), toss in minced garlic and sun-dried tomatoes. Sauté until fragrant—your kitchen will smell heavenly!

Create the Creamy Sauce: Reduce heat and add cream cheese along with chicken broth, stirring until smooth. Let it simmer gently until slightly thickened—you want it luscious!

Cook Your Pasta: Meanwhile, boil pasta according to package instructions until al dente. Drain well but reserve some pasta water if needed for adjusting sauce consistency.

Toss Everything Together: Add cooked pasta straight into the skillet with the chicken and creamy sauce; toss gently until everything is well coated and heated through.

Serve immediately, garnished with freshly chopped basil and grated Parmesan cheese for a touch of elegance.

And there you have it—Marry Me Chicken Pasta that may just convince someone to pop the question! Enjoy this delightful dish with loved ones or indulge solo on those cozy nights when comfort food reigns supreme!

You Must Know

Marry Me Chicken Pasta is a delightful dish that combines creamy sauce, tender chicken, and pasta
The taste is irresistible, making it perfect for impressing dinner guests or enjoying a cozy night in
Plus, it’s quick to prepare, saving you time for more important things—like debating which Netflix series to binge next

Perfecting the Cooking Process

To achieve the best results, sear the chicken first for golden perfection. While it cooks, boil the pasta and whip up the creamy sauce simultaneously. This multitasking approach saves time and ensures everything comes together flawlessly.

Serving and storing

Add Your Touch

Feel free to swap out the pasta for zoodles or add veggies like spinach or bell peppers. Experimenting with different herbs can also elevate the flavor profile to match your taste preferences.

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. To reheat, warm gently on the stove or in the microwave, adding a splash of cream if needed to restore creaminess.

Chef's Helpful Tips

To make Marry Me Chicken Pasta even better, consider using fresh herbs like basil or parsley for added flavor
Don’t rush the chicken searing process; this step builds depth and character in your dish
Lastly, always taste your sauce before serving; tweaking it can make all the difference!

When I first served Marry Me Chicken Pasta at a family gathering, my cousin declared her undying love for it—right before asking me to be her personal chef! It’s one of those dishes that truly brings people together.

FAQs

FAQ

What can I substitute for heavy cream in this recipe?

Try using half-and-half or Greek yogurt for a lighter alternative with great flavor.

Can I use frozen chicken for Marry Me Chicken Pasta?

Yes, just ensure it’s fully thawed and cooked through before starting the recipe.

How do I make this dish spicier?

Add red pepper flakes or a splash of hot sauce to kick up the heat level!