Easy Sloppy Joe Casserole Recipe for Family Fun

The aroma of a bubbling Sloppy Joe Casserole wafts through the kitchen, bringing back memories of chaotic weeknight dinners with my family. Picture this: the savory blend of ground beef and zesty tomato sauce mingling with melty cheese, creating a symphony of flavors that dances on your taste buds.

This dish is not just food; it’s a time machine to childhood evenings filled with laughter and messy hands. Whether it’s a game night or a simple Tuesday dinner, this Sloppy Joe Casserole makes every occasion a celebration.

– It takes just 30 minutes to prepare this crowd-pleaser, making it perfect for busy weeknights.

– Packed with flavors that will remind you of classic American diners but in a comforting casserole form.

– Visually appealing with layers of gooey cheese and colorful bell peppers—your guests will be impressed.

– Versatile enough to customize by adding your favorite veggies or spices for a personal touch.

There was that one unforgettable evening when I served this dish at my friend’s potluck. Let me tell you—the way they devoured it was both hilarious and heartwarming.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Ground Beef: About 1 pound works well; opt for 80/20 for the right balance of flavor and fat.
• Onion: One medium onion adds sweetness—chop finely for even cooking.
• Bell Peppers: Use any color you like; they add crunch and visual appeal.
• Ketchup: About ¾ cup gives that classic tangy-sweet flavor we all love.
• Mustard: A tablespoon enhances the depth of flavor—don’t skip it.
• Cheddar Cheese: Shredded cheese creates that gooey topping; use sharp cheddar for more punch.
• Worcestershire Sauce: A splash adds umami richness—it’s the secret ingredient.
• Salt and Pepper: To taste; always season your layers for maximum flavor impact.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prepare Your Ingredients: Start by dicing onions and bell peppers while your ground beef browns in a large skillet over medium heat.

Brown the Meat : Cook the ground beef until browned and crumbly—about 5–7 minutes—and drain excess fat if necessary.

Add Vegetables : Toss in chopped onions and bell peppers; sauté until softened—this should take about 3–4 minutes while stirring frequently.

Create the Sauce : Stir in ketchup, mustard, Worcestershire sauce, salt, and pepper until everything is well coated—let those flavors mingle.

Layer It Up : Transfer your mixture into a greased casserole dish; top generously with shredded cheddar cheese before popping it into the oven.

Bake to Perfection : Bake at 350°F (175°C) for about 20 minutes or until cheese is bubbly and golden brown. Your kitchen will smell divine.

Enjoy serving this delightful Sloppy Joe Casserole warm right out of the oven.

Make sure to have plenty of napkins on hand because things are bound to get delightfully messy.

Perfecting the Cooking Process

Begin by browning the ground beef and onions in a large skillet. Once cooked, mix in the sauce before layering with biscuits and cheese for a delightful bake.

Add Your Touch

Feel free to swap out ground beef for turkey or even lentils to make it vegetarian. Adding jalapeños or extra spices can give your casserole an exciting kick.

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. Reheat in the oven at 350°F until warmed through, about 15-20 minutes.

I remember the first time I served this dish; my kids gobbled it up within minutes, asking for seconds and thirds. Their delighted smiles made all the effort worthwhile.

FAQ

Can I use a different protein in Sloppy Joe Casserole?

Yes, ground turkey or lentils work well as alternatives.

How long can I store Sloppy Joe Casserole?

You can store leftovers in the fridge for up to three days.

What can I serve with Sloppy Joe Casserole?

Pair it with a simple green salad or garlic bread for a complete meal.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Sloppy Joe Casserole

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• Author: Jennifer
• Total Time: 35 minutes
• Yield: Serves 6

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Description

This easy-to-make Sloppy Joe Casserole is a hearty dish packed with savory flavors, melty cheese, and nostalgic memories, perfect for busy weeknight dinners and family gatherings.

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Ingredients

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• 1 lb ground beef (80/20)
• 1 medium onion, diced
• 1 cup bell peppers, chopped
• ¾ cup ketchup
• 1 tbsp mustard
• 1 cup shredded sharp cheddar cheese
• 1 tbsp Worcestershire sauce
• Salt and pepper to taste

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Instructions

1. Preheat the oven to 350°F (175°C).
2. In a large skillet over medium heat, brown the ground beef for 5–7 minutes; drain excess fat.
3. Add diced onion and bell peppers to the skillet; sauté for 3–4 minutes until softened.
4. Stir in ketchup, mustard, Worcestershire sauce, salt, and pepper until well combined.
5. Transfer the mixture to a greased casserole dish and top with shredded cheddar cheese.
6. Bake for about 20 minutes or until the cheese is bubbly and golden brown. Serve warm.

• Prep Time: 15 minutes
• Cook Time: 20 minutes
• Category: Main
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 cup (240g)
• Calories: 390
• Sugar: 10g
• Sodium: 780mg
• Fat: 24g
• Saturated Fat: 10g
• Unsaturated Fat: 12g
• Trans Fat: 0g
• Carbohydrates: 27g
• Fiber: 2g
• Protein: 18g
• Cholesterol: 75mg