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Irresistible White Chocolate Haystacks


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  • Author: Rachel
  • Total Time: 10 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the delightful fusion of creamy white chocolate and crunchy nuts with these irresistible White Chocolate Haystacks. Perfect for any occasion, they deliver a satisfying crunch and a touch of sweetness in every bite. Simple to make yet stunning to present, these haystacks are sure to impress friends and family alike. Whether for festive gatherings or cozy movie nights, this treat brings joy and nostalgia into your home.


Ingredients

Scale
  • 2 cups white chocolate chips
  • 1 cup salted peanuts
  • 1 cup mini pretzels
  • 1 cup unsweetened coconut flakes

Instructions

  1. Prepare your workspace by lining a baking sheet with parchment paper.
  2. In a microwave-safe bowl, melt the white chocolate chips in 30-second increments, stirring between each until smooth.
  3. Gently fold in the peanuts, mini pretzels, and coconut flakes until well combined.
  4. Using a spoon or cookie scoop, drop clusters onto the prepared baking sheet and shape them into haystack forms.
  5. Refrigerate for about 30 minutes or until the chocolate has completely set.
  6. Serve these delightful treats at your next gathering or enjoy them on your own.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No cooking involved
  • Cuisine: American

Nutrition

  • Serving Size: 1 haystack (30g)
  • Calories: 150
  • Sugar: 13g
  • Sodium: 60mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg