Description
Spiced Pear Crumble is a heartwarming dessert that combines tender, juicy pears with a crunchy spiced topping, creating an irresistible treat for any occasion. The delightful aroma of cinnamon and nutmeg fills your kitchen, making it the perfect comfort food for chilly evenings. This versatile recipe is easy to prepare and can be enjoyed warm with a scoop of vanilla ice cream or on its own. Enjoy a slice of nostalgia and create new memories with every bite!
Ingredients
Scale
- 6 medium ripe pears
- 1/4 cup brown sugar
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 cup old-fashioned oats
- 1/2 cup all-purpose flour
- 1/2 cup brown sugar (for crumble topping)
- 1/2 cup unsalted butter (melted)
- 1/2 cup chopped walnuts or pecans (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Peel and slice the pears into bite-sized pieces. Toss with 1/4 cup brown sugar, cinnamon, and lemon juice in a bowl.
- In another bowl, mix oats, flour, remaining brown sugar, and melted butter until crumbly.
- Spread the pear mixture in a greased baking dish and sprinkle the crumble topping evenly over it.
- Bake for 35-40 minutes until bubbly and golden brown.
- Cool slightly before serving warm with ice cream or whipped cream.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (125g)
- Calories: 250
- Sugar: 18g
- Sodium: 65mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 30mg
