Description
Marshmallow Cereal Bars are the ultimate sweet treat that combines crispy rice cereal, gooey marshmallows, and a hint of vanilla. This easy-to-make dessert is perfect for parties, movie nights, or any time you need a quick pick-me-up. With a delightful crunch and chewy texture, these bars will have everyone reaching for seconds. Prepare to indulge in a nostalgic flavor explosion that’s as fun to make as it is to eat!
Ingredients
Scale
- 6 cups crispy rice cereal
- 10 oz mini marshmallows
- 4 tbsp unsalted butter
- 1 tsp vanilla extract
- 1 pinch salt
Instructions
- In a large saucepan over medium heat, melt the butter until bubbly. Add mini marshmallows and stir until fully melted.
- Remove from heat and mix in vanilla extract and salt.
- Fold in crispy rice cereal until evenly coated with the marshmallow mixture.
- Lightly grease a 9×13-inch baking dish and transfer the mixture into it. Press down firmly with parchment paper for evenness.
- Allow to cool at room temperature for 30 minutes before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg