Description
King Ranch Chicken Casserole is the ultimate comfort food, combining tender chicken, zesty tomatoes, and creamy cheese into a delicious layered dish. Perfect for busy weeknights or cozy gatherings, it’s sure to impress with its vibrant flavors and aromatic appeal. This easy-to-make casserole is not only satisfying but also adaptable to suit various dietary preferences. Get ready to create unforgettable moments around the dinner table!
Ingredients
Scale
- 3 cups cooked, shredded boneless skinless chicken breasts
- 1 medium onion, diced
- 2 cloves fresh garlic, minced
- 1 can (10 oz) diced tomatoes with green chilies
- 1 can (10.5 oz) cream of mushroom soup
- 2 cups crushed tortilla chips
- 2 cups shredded sharp cheddar cheese
- 1 tsp cumin
- 1 tsp chili powder
- 1 cup low-sodium chicken broth
Instructions
- Preheat your oven to 350°F (175°C).
- In a large skillet, heat oil over medium heat. Sauté onions and garlic until translucent.
- Add shredded chicken, cumin, and chili powder; stir well.
- Mix in diced tomatoes and cream of mushroom soup until combined.
- In a baking dish, layer half of the crushed tortilla chips, followed by half of the chicken mixture. Repeat layering.
- Top with shredded cheddar cheese.
- Bake for 30-35 minutes until bubbly and golden brown.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 360
- Sugar: 4g
- Sodium: 650mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 75mg