Description
Hot Honey Cinnamon Apple Donuts are a delightful twist on the classic treat, marrying warm, fluffy donuts with the sweet heat of hot honey and aromatic cinnamon. Each bite is a comforting blend of flavors that will transport you back to cozy moments shared with loved ones. Perfect for brunch or an indulgent snack, these donuts not only satisfy your sweet tooth but also elevate any occasion with their irresistible appeal.
Ingredients
Scale
- 1 cup all-purpose flour
- ½ cup granulated sugar
- 2 tsp baking powder
- 1 tsp ground cinnamon
- ¼ tsp salt
- ½ cup whole milk (or non-dairy alternative)
- 1 large egg
- ½ cup unsweetened applesauce
- ¼ cup hot honey (plus extra for drizzling)
- 3 tbsp melted unsalted butter
Instructions
- Preheat your oven to 350°F (175°C) and grease a donut pan.
- In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, mix milk, egg, applesauce, melted butter, and hot honey until smooth.
- Gradually combine wet ingredients with dry ingredients; mix gently until just combined.
- Fill each donut cavity halfway with batter and bake for 10-12 minutes until golden brown.
- Allow cooling slightly before drizzling with additional hot honey and enjoying.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 8g
- Sodium: 95mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg