Description
Garlic Parmesan Chicken Loaf is a delightful fusion of savory ground chicken, aromatic garlic, and rich Parmesan cheese. This easy-to-make dish is perfect for weeknight dinners or special occasions, offering a satisfying meal that the whole family will love. With its golden-brown crust and tender interior, serve it warm alongside roasted vegetables or creamy mashed potatoes for an unforgettable dining experience.
Ingredients
Scale
- 1 lb ground chicken
- 1/2 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 4 cloves fresh garlic, minced
- 1/4 cup fresh parsley, chopped
- 1 large egg
- 1 small onion, finely chopped
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine ground chicken, breadcrumbs, grated Parmesan cheese, minced garlic, chopped parsley, egg, and chopped onion. Mix until well combined without over-mixing.
- Transfer the mixture to a parchment-lined baking sheet or loaf pan and shape into a loaf about two inches thick.
- Bake for 45-50 minutes or until the internal temperature reaches 165°F (74°C).
- Let it rest for 10 minutes before slicing and serving.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg