Description
Blackstone Garlic Parmesan Chicken is a delightful dish that combines tender chicken with a rich, creamy garlic and parmesan sauce. This recipe is perfect for busy weeknights or special gatherings, delivering impressive flavors and an irresistible aroma that will have everyone asking for seconds. With its golden crispy edges and savory toppings, this dish is sure to become a family favorite.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1 cup freshly grated parmesan cheese
- 2 tbsp olive oil
- 2 tsp Italian seasoning
- 2 tbsp fresh parsley, chopped
Instructions
- Preheat your Blackstone grill to medium heat (about 350°F) and lightly grease the cooking surface with olive oil.
- Season both sides of the chicken breasts with salt, pepper, and Italian seasoning. Grill for 6-7 minutes per side until golden brown and cooked through (internal temperature should reach at least 165°F).
- In a bowl, mix minced garlic with olive oil. Remove the chicken from the grill and add the garlic mixture back to the grill for one minute.
- Sprinkle freshly grated parmesan over each piece of chicken while hot, allowing it to melt.
- Garnish with chopped parsley before serving. Pair with pasta or steamed veggies.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: Italian
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 360
- Sugar: 0g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 54g
- Cholesterol: 150mg