Description
Heavenly Summer Peach Bars are a delightful treat that captures the essence of summer in every bite. These bars feature a buttery, flaky crust layered with sweet, juicy peaches and a crumbly topping, making them perfect for picnics, barbecues, or simply enjoying at home. With their irresistible flavors and easy preparation, these peach bars are destined to become your go-to summer dessert.
Ingredients
Scale
- 2 cups fresh peaches, sliced
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup brown sugar, packed
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup unsalted butter, cold and cubed
- 1 tsp ground cinnamon
- 2 tbsp lemon juice
Instructions
- Preheat oven to 350°F (175°C) and grease an 8×8-inch baking pan.
- In a bowl, combine sliced peaches with lemon juice, granulated sugar, and cinnamon; set aside.
- In another bowl, mix flour, both sugars, baking powder, salt, and cinnamon. Cut in cold butter until the mixture resembles coarse crumbs.
- Press two-thirds of the crumb mixture into the bottom of the prepared pan. Layer peach mixture on top and sprinkle remaining crumbs over the peaches.
- Bake for 35-40 minutes until golden brown. Allow cooling before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (approximately 64g)
- Calories: 200
- Sugar: 14g
- Sodium: 60mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg