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Truffle Honey & Goat Cheese Crostini


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  • Author: Rachel
  • Total Time: 20 minutes
  • Yield: Serves 4 (8 crostini) 1x

Description

Truffle Honey & Goat Cheese Crostini delivers a delightful fusion of sweet and savory flavors, perfect for any gathering. Creamy goat cheese pairs harmoniously with aromatic truffle honey atop crispy baguette slices, creating a sophisticated appetizer that is both visually stunning and irresistibly delicious. With simple ingredients and easy preparation, this dish is bound to impress your guests while making you feel like a culinary pro.


Ingredients

Scale
  • 1 French baguette (12 oz)
  • 8 oz creamy goat cheese
  • 4 tbsp truffle honey
  • 2 tsp fresh thyme leaves
  • 2 tbsp extra virgin olive oil

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Slice the baguette into 1/2-inch thick pieces and arrange them on a baking sheet.
  3. Brush each slice lightly with olive oil.
  4. Bake for 8-10 minutes until golden brown.
  5. Spread a generous layer of goat cheese on each toasted slice.
  6. Drizzle truffle honey over the cheese generously.
  7. Garnish with fresh thyme leaves before serving.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 2 crostini (40g)
  • Calories: 210
  • Sugar: 8g
  • Sodium: 290mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 15mg