Description
Strawberry Basil Chicken is a vibrant and flavorful dish that combines juicy chicken breasts with the sweetness of ripe strawberries and the aromatic touch of fresh basil. Perfect for summer gatherings or cozy dinners, this recipe transforms everyday ingredients into a stunning meal that will impress any guest. With its eye-catching colors and mouthwatering aroma, it’s not just a recipe; it’s an experience that brings joy to every table.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup fresh strawberries, quartered
- 1/2 cup fresh basil leaves, roughly chopped
- 4 garlic cloves, minced
- 2 tbsp olive oil
- 3 tbsp balsamic vinegar
- Salt and pepper to taste
Instructions
- Prepare your ingredients by washing strawberries and basil. Chop strawberries into quarters and basil leaves roughly.
- Season the chicken breasts with salt and pepper on both sides. Let them sit at room temperature for 15 minutes.
- Heat olive oil in a skillet over medium-high heat. Sear the chicken for about 5-6 minutes on each side until golden brown and cooked through (internal temperature of 165°F).
- Remove chicken from the skillet. In the same skillet, sauté minced garlic until fragrant, about 30 seconds. Add balsamic vinegar, strawberries, and basil.
- Return chicken to the skillet and simmer for another 3-4 minutes until flavors meld.
- Serve on a platter, drizzled with sauce and garnished with extra basil if desired.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Searing
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (6 oz)
- Calories: 320
- Sugar: 6g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 44g
- Cholesterol: 90mg