Description
Indulge in the enchanting world of Cookie-Press Cookies, where simple ingredients transform into whimsical treats bursting with flavor. With a soft, buttery center and a delightful crunch, these cookies are perfect for any occasion—from festive gatherings to cozy afternoons at home. Impress friends and family with these beautiful cookies that are not only visually stunning but also incredibly easy to make!
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 2 egg yolks
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- gel food coloring (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, cream together the softened butter and sugar until light and fluffy.
- Add the egg yolks one at a time along with the vanilla extract, mixing well.
- In a separate bowl, sift together the flour, baking powder, and salt. Gradually mix the dry ingredients into the wet mixture until fully combined; add food coloring if desired.
- Fill your cookie press according to the manufacturer's instructions and press onto ungreased baking sheets about an inch apart.
- Bake for 10-12 minutes or until edges are lightly golden.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 3g
- Sodium: 45mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg