Description
Christmas Tree Brownie Pops are a festive and fun treat that captures the essence of holiday cheer! These adorable dessert pops combine rich, fudgy brownies with colorful chocolate coatings and sprinkles, making them an irresistible addition to any celebration. Perfect for sharing, these brownie pops will delight both kids and adults alike, turning your gathering into a memorable occasion filled with sweet joy.
Ingredients
Scale
- 1 box brownie mix (approximately 18.3 oz)
- 2 large eggs
- 1/3 cup vegetable oil
- 1 cup chocolate melts (any color)
- 1/4 cup festive sprinkles
- 6 lollipop sticks
Instructions
- Preheat oven to 350°F (175°C) and grease an 8×8 inch baking pan.
- In a large bowl, combine brownie mix, eggs, and vegetable oil until smooth.
- Pour batter into the prepared pan and bake for 20-25 minutes or until a toothpick comes out clean.
- Allow brownies to cool completely before cutting them into tree shapes using a cookie cutter.
- Melt chocolate melts according to package instructions until smooth.
- Insert lollipop sticks into each brownie tree and dip in melted chocolate; allow excess to drip off.
- Decorate with sprinkles before placing upright in a Styrofoam block or cake stand until chocolate sets.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 15g
- Sodium: 95mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg