Description
Indulge in the ultimate winter treat with our Winter-Spiced White Hot Chocolate Bombs! These delightful, creamy spheres are filled with a rich blend of white chocolate, cocoa, and festive spices, perfect for cozy evenings by the fire. Simply drop one into a mug of hot milk, and watch it melt into a heavenly chocolate experience. Ideal for sharing during holiday gatherings or enjoying solo with your favorite movie.
Ingredients
Scale
- 1 cup white chocolate chips
- 2 tablespoons unsweetened cocoa powder
- 1 teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- 1 cup mini marshmallows
- 1 cup milk (or dairy-free alternative)
Instructions
- Prepare silicone molds by cleaning them thoroughly.
- Melt white chocolate chips in a microwave-safe bowl using 30-second increments until smooth.
- Stir in cocoa powder, cinnamon, and nutmeg.
- Spoon melted chocolate into molds to create an even coating; reserve some for sealing.
- Chill molds in the fridge for about 10 minutes until firm.
- Fill half of each bomb with mini marshmallows and sprinkle extra spices on top.
- Seal with remaining chocolate by topping off each half and smoothing edges.
- Allow to cool completely before serving or storing.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Melting
- Cuisine: American
Nutrition
- Serving Size: 1 bomb (30g)
- Calories: 140
- Sugar: 12g
- Sodium: 20mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg