Crockpot Ham, Green Beans and Potatoes is the kind of dish that wraps you in a cozy embrace, like a warm hug from your grandma. Imagine tender ham melting in your mouth, perfectly seasoned green beans that snap with freshness, and fluffy potatoes soaking up all the delicious juices. This meal doesn’t just fill your belly—it fills your soul with comfort and joy, making it perfect for family gatherings or a lazy Sunday afternoon.

Jump to:
- Ingredients for Crockpot Ham, Green Beans and Potatoes
- How to Make Crockpot Ham, Green Beans and Potatoes
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- FAQs
- What are the best types of ham for Crockpot Ham, Green Beans and Potatoes?
- How long should I cook Crockpot Ham, Green Beans and Potatoes?
- Can I add other vegetables to my Crockpot Ham, Green Beans and Potatoes?
- What spices go well with Crockpot Ham, Green Beans and Potatoes?
- Conclusion for Crockpot Ham, Green Beans and Potatoes
- 📖 Recipe Card
Last week, I stumbled upon an old family recipe for Crockpot Ham, Green Beans and Potatoes while rummaging through dusty boxes in my attic. A wave of nostalgia hit me as I remembered my mom whipping this up during holiday dinners. The aroma wafting through the house made our mouths water before we even sat at the table. Trust me when I say this dish is a flavor explosion waiting to happen!
Why You'll Love This Recipe
- This Crockpot Ham, Green Beans and Potatoes recipe is incredibly easy to make and requires minimal prep time
- The flavors meld beautifully over slow cooking, creating a savory symphony that tantalizes the taste buds
- Its rustic appearance makes it a centerpiece on any dinner table, while its ingredients can be easily modified based on what you have at home
- Enjoy it as is or pair it with crusty bread for an unforgettable meal experience!
Ingredients for Crockpot Ham, Green Beans and Potatoes
Here’s what you’ll need to make this delicious dish:
Boneless Ham: Choose a high-quality boneless ham for maximum tenderness; the size will depend on how many people you’re feeding.
Fresh Green Beans: Snap off the ends of fresh green beans for crunchiness; frozen ones work too if you’re short on time.
Baby Potatoes: Opt for small baby potatoes; they cook evenly and soak up flavors wonderfully without needing peeling.
Onion: A medium onion adds sweetness; sauté it first to bring out those fragrant notes that enhance the entire dish.
Garlic: Fresh minced garlic gives this dish an aromatic kick; use more if you love garlic!
For the Seasoning:
Chicken Broth: Low-sodium chicken broth keeps things flavorful without overpowering; add more if needed during cooking.
Black Pepper: Freshly cracked black pepper enhances flavor; adjust according to your spice tolerance.
Dried Thyme: Thyme complements the ham beautifully; feel free to use fresh thyme if available for extra aroma.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Crockpot Ham, Green Beans and Potatoes
Let’s dive into transforming these simple ingredients into a delightful feast!
Prepare Your Ingredients: Start by chopping your onion and mincing garlic until you have enough to make your kitchen smell heavenly. Rinse the green beans under cool water and trim their ends.
Layer It Up: Place chunks of boneless ham at the bottom of your crockpot like a cozy bed. Add those baby potatoes around them, followed by green beans for color and crunch.
Add Aromatics: Sprinkle in chopped onions and minced garlic over everything. Their sweet fragrance will mingle beautifully with the other ingredients.
Season Generously: Pour low-sodium chicken broth over everything until almost covered. Add black pepper and dried thyme liberally to enhance flavor—don’t skimp here!
Set It Up: Cover your crockpot securely with its lid. Set it on low heat and let it work its magic over about six hours or high heat for around four hours.
Check It Out: About halfway through cooking, gently stir everything to ensure even distribution of flavors. The sight of those vibrant green beans against golden potatoes is simply irresistible!
Ready to Serve: Once done, shred some ham pieces with a fork right in the pot for easier serving. The aroma will make everyone gather around—just try not to lose any fingers while dishing it out!
Enjoy Your Meal: Serve this comforting dish straight from the crockpot into bowls or plates, garnished with fresh herbs if desired. Each bite promises warmth that feels like home!
This recipe not only brings back fond memories but also creates new ones around the dinner table. So gather your loved ones, crank up those fun conversations, and dig into this delightful dish—Crockpot Ham, Green Beans and Potatoes awaits!
You Must Know
- This delightful Crockpot Ham, Green Beans, and Potatoes dish not only satisfies cravings but also simplifies dinner time
- The hearty combination is perfect for any occasion, and its comforting aroma will envelop your home
- Easy to prepare and packed with flavor, it’s a dinner winner!
Perfecting the Cooking Process
Start by layering the potatoes at the bottom of your Crockpot. Next, add the ham, followed by green beans. Pour in chicken broth and seasonings before cooking on low for 6-8 hours. This sequence ensures every ingredient gets the love it deserves.
Add Your Touch
Feel free to swap green beans for asparagus or broccoli if you’re feeling adventurous. You can also experiment with different seasonings like garlic powder or smoked paprika for a unique twist. Don’t hesitate to throw in some diced carrots for an extra pop of color!
Storing & Reheating
Store leftovers in an airtight container for up to three days in the fridge. To reheat, simply warm it up on low heat in the Crockpot or microwave until heated through, ensuring that flavors remain intact.
Chef's Helpful Tips
- Always trim excess fat from the ham before cooking; it’ll enhance flavor without making the dish greasy
- If you prefer a thicker sauce, mix cornstarch with a bit of water and stir it in during the last hour of cooking
- Don’t skip the broth; it brings everything together beautifully!
I remember the first time I made this Crockpot Ham, Green Beans, and Potatoes dish for my family. The look on their faces when they took that first bite was priceless—pure bliss! It quickly became our Sunday dinner staple.
FAQs
What are the best types of ham for Crockpot Ham, Green Beans and Potatoes?
When preparing Crockpot Ham, Green Beans and Potatoes, you can choose various types of ham. Bone-in ham adds more flavor and moisture to the dish. A smoked or honey-glazed ham provides a delightful sweetness that complements the green beans and potatoes. You can also opt for spiral-cut ham for easier serving. Ensure the ham fits well in your crockpot while allowing space for other ingredients.
How long should I cook Crockpot Ham, Green Beans and Potatoes?
The cooking time for Crockpot Ham, Green Beans and Potatoes generally depends on the size of your ham. On low heat, plan for about 6-8 hours, while high heat requires approximately 4-5 hours. Always check the internal temperature of the ham to ensure it reaches at least 145°F for safe consumption. The vegetables should become tender but not mushy.
Can I add other vegetables to my Crockpot Ham, Green Beans and Potatoes?
Absolutely! While green beans and potatoes form the base of this dish, feel free to include other vegetables. Carrots, corn, or even bell peppers can enhance flavor and nutrition. Just remember to cut them into uniform sizes to ensure even cooking. Adding a variety of vegetables can also create a colorful presentation on your plate.
What spices go well with Crockpot Ham, Green Beans and Potatoes?
Seasoning is vital for elevating the flavors in Crockpot Ham, Green Beans and Potatoes. Common spices include garlic powder, onion powder, black pepper, and thyme. You might also consider adding a pinch of red pepper flakes for some heat or fresh herbs like parsley for garnish. Experimenting with spices allows you to customize the dish to your personal taste preferences.
Conclusion for Crockpot Ham, Green Beans and Potatoes
Crockpot Ham, Green Beans and Potatoes is an easy-to-make meal that combines savory flavors with nutritious ingredients. By selecting the right type of ham and cooking it at the proper temperature for the appropriate amount of time, you can achieve a delicious result every time. Feel free to add extra vegetables or spices to personalize your dish. Enjoy this hearty meal with family or friends any day of the week!
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📖 Recipe Card
Print
Crockpot Ham, Green Beans and Potatoes
- Total Time: 6 hours 15 minutes
- Yield: Serves approximately 6
Description
Crockpot Ham, Green Beans, and Potatoes is a heartwarming dish that brings cozy comfort to your dinner table. With tender ham, fresh green beans, and fluffy baby potatoes simmered in savory chicken broth, this recipe is perfect for family gatherings or a weeknight meal. Minimal prep time and effortless cooking make it an ideal choice for busy schedules, delivering rich flavors that evoke memories of home-cooked meals.
Ingredients
- 2 lbs boneless ham
- 1 lb fresh green beans, trimmed
- 1 lb baby potatoes, halved
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 2 cups low-sodium chicken broth
- 1 tsp black pepper
- 1 tsp dried thyme
Instructions
- Chop the onion and mince the garlic. Rinse and trim the green beans.
- Layer ham chunks at the bottom of the crockpot. Add baby potatoes and green beans on top.
- Sprinkle onions and garlic over the layers.
- Pour chicken broth until almost covered; season with black pepper and thyme.
- Cover and cook on low for 6-8 hours or high for 4-5 hours.
- Stir halfway through cooking for even flavor distribution.
- Shred ham in the pot before serving; enjoy warm from the crockpot.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 3g
- Sodium: 720mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 5g
- Protein: 22g
- Cholesterol: 60mg