Description
Champagne Citrus Glazed Shrimp Skewers deliver a burst of vibrant flavors and stunning presentation that will elevate any gathering. These easy-to-make skewers feature succulent shrimp marinated in a bubbly champagne-citrus blend, perfectly grilled to create an irresistible dish. Ideal for dinner parties or casual get-togethers, this recipe is sure to impress your guests and leave them clamoring for more.
Ingredients
Scale
- 1 lb large shrimp, peeled and deveined
- 1/2 cup dry champagne
- Zest of 1 orange
- Zest of 1 lime
- 2 tbsp honey
- 3 cloves garlic, minced
- 2 tbsp extra virgin olive oil
- Salt and pepper, to taste
- 8 bamboo skewers, soaked in water
Instructions
- Prepare the marinade by whisking together champagne, honey, minced garlic, orange zest, lime zest, salt, and pepper in a medium bowl.
- Add the shrimp to the marinade and refrigerate for at least 30 minutes.
- Preheat the grill to medium-high heat (approximately 375°F/190°C).
- Thread the marinated shrimp onto soaked bamboo skewers without overcrowding.
- Grill each skewer for about 3-4 minutes on each side until shrimp are opaque and slightly charred.
- Serve immediately with fresh lime wedges and drizzle with any leftover marinade.
- Prep Time: 30 minutes
- Cook Time: 8 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 4 skewers (150g)
- Calories: 220
- Sugar: 8g
- Sodium: 450mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: 28g
- Cholesterol: 160mg