Description
Indulge in the ultimate comfort food with Smash Burger Tacos—juicy beef patties wrapped in warm tortillas, topped with fresh ingredients for a satisfying meal that’s easy to make.
Ingredients
Scale
- 1 lb ground beef (80/20)
- 2 tsp taco seasoning
- 8 small flour or corn tortillas
- 1 cup shredded cheddar cheese
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1/2 cup sour cream
- Pickles for garnish (optional)
Instructions
- Heat a skillet over medium-high heat and add the ground beef. Cook until browned, breaking it apart with a spatula.
- Sprinkle taco seasoning over the cooked beef and mix well for about 1-2 minutes until fragrant.
- Form small balls from the seasoned beef and shape them into patties. Sear each patty in the skillet for 3-4 minutes per side until crispy.
- Warm tortillas in another skillet or microwave until pliable (about 15 seconds).
- Assemble tacos by layering each tortilla with a patty, followed by cheese, lettuce, tomatoes, pickles (if using), and a dollop of sour cream.
- Serve immediately and enjoy!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Pan-frying
- Cuisine: American
Nutrition
- Serving Size: 2 tacos (200g)
- Calories: 410
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 75mg