Description
Loaded Beef Cheeseburger Alfredo Pasta is a creamy, cheesy delight that combines the flavors of a classic cheeseburger with comforting pasta. Perfect for gatherings or a cozy night in!
Ingredients
- Fettuccine or penne pasta
- Lean ground beef
- Heavy cream
- Freshly grated Parmesan cheese
- Minced garlic
- Cheeseburger toppings (diced tomatoes, shredded lettuce, pickles)
Instructions
- Cook pasta in salted boiling water until al dente; drain and set aside.
- In a skillet, brown ground beef over medium heat; drain excess grease.
- Add minced garlic and sauté until fragrant.
- Reduce heat and mix in heavy cream and butter, stirring until melted.
- Gradually add Parmesan cheese, stirring until smooth.
- Fold cooked pasta into the sauce; season with salt and pepper as desired.
- Serve hot, topped with your favorite cheeseburger fixings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 550
- Sugar: 4g
- Sodium: 700mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg