Description
Strawberry Cheesecake Parfaits are a delightful dessert that combines creamy cheesecake filling, fresh strawberries, and a crunchy graham cracker base. Layers of flavor make this no-bake treat not only visually stunning but also incredibly easy to prepare. Perfect for summer gatherings or a sweet indulgence at home, these parfaits promise to brighten your day with each delicious spoonful.
Ingredients
Scale
- 2 cups fresh strawberries, hulled and sliced
- 8 oz cream cheese, softened
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 1 cup heavy cream, cold
- 1 cup graham cracker crumbs
Instructions
- Prepare strawberries by washing, hulling, and slicing. Toss in a bowl with a sprinkle of sugar; let sit until juices release.
- In a mixing bowl, beat softened cream cheese and sugar until smooth. Add vanilla extract and mix well.
- In another bowl, whip cold heavy cream until soft peaks form. Gently fold half into the cheesecake mixture.
- Layer crushed graham crackers in glasses, followed by cheesecake filling and sliced strawberries. Repeat layers until glasses are full.
- Top with remaining whipped cream and whole strawberries; chill in the fridge for at least an hour before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 parfait (200g)
- Calories: 320
- Sugar: 24g
- Sodium: 150mg
- Fat: 21g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 60mg