Description
Savor the delightful combination of rich cheesecake and juicy strawberry flavors with these Strawberry Cheesecake Cookies. Each cookie offers a soft, chewy texture, bursting with vibrant sweetness that will make your taste buds dance. Perfect for celebrations or quiet afternoons, these cookies are not just a treat; they’re an experience everyone will remember. Easy to make and stunning in presentation, they are sure to impress!
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 tsp vanilla extract
- 4 oz cream cheese, softened
- 1/2 cup fresh strawberries, finely chopped
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, baking powder, and salt.
- In another bowl, cream the softened butter and sugar until light and fluffy.
- Beat in the egg and vanilla until smooth.
- Mix in the softened cream cheese until fully combined.
- Gently fold in the chopped strawberries.
- Scoop dollops of dough onto a prepared baking sheet with space between each.
- Bake for 12-15 minutes or until lightly golden.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 8g
- Sodium: 85mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg