Description
When craving comfort food, Sloppy Joes deliver a warm, satisfying experience that’s hard to resist. These messy yet delicious sandwiches feature seasoned ground beef, tangy ketchup, and sweet onions nestled in soft buns. Perfect for weeknight dinners or backyard BBQs, this easy recipe guarantees smiles all around. Customize with your favorite toppings for a delightful twist!
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, finely chopped
- ½ cup ketchup (no high fructose corn syrup)
- 2 tbsp yellow mustard
- 1 tbsp brown sugar
- 1 tbsp Worcestershire sauce
- 4 sturdy hamburger buns
Instructions
- In a skillet over medium heat, brown the ground beef for 5–7 minutes; drain excess fat.
- Add chopped onions and cook until translucent.
- Lower heat and stir in ketchup, mustard, brown sugar, and Worcestershire sauce; simmer for 5 minutes.
- Toast buns lightly on another pan or under the broiler until golden.
- Spoon beef mixture onto each bun and serve hot with optional toppings like pickles or cheese.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 360
- Sugar: 10g
- Sodium: 700mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg