Description
Indulge in the delightful layers of Oreo Trifle with Blueberries and Strawberries, a nostalgic dessert that brings together creamy vanilla pudding, crunchy Oreos, and fresh berries. This easy-to-make treat is perfect for any occasion, from backyard BBQs to family gatherings, offering a burst of flavor and vibrant colors that will impress your guests. With its simple preparation and crowd-pleasing taste, it’s bound to become a favorite!
Ingredients
Scale
- 15 Oreo Cookies, crushed
- 1 (3.4 oz) package instant Vanilla Pudding Mix
- 2 cups whole Milk
- 1 cup Fresh Blueberries
- 1 cup Fresh Strawberries, sliced
- 1 cup Whipped Topping
Instructions
- In a medium bowl, whisk together the instant vanilla pudding mix and milk until smooth. Let it sit for about 5 minutes until thickened.
- In a resealable plastic bag, crush the Oreos into small pieces using a rolling pin.
- In a large glass bowl or individual cups, layer the crushed Oreos at the bottom, followed by vanilla pudding.
- Add fresh blueberries and sliced strawberries on top of the pudding layer.
- Repeat layering with more crushed Oreos, pudding, and berries until reaching the top of your container. End with whipped topping.
- Chill in the refrigerator for at least 1 hour before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 320
- Sugar: 25g
- Sodium: 180mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg