Description
Mini Fruit Pizzas are the perfect summer treat, bringing together a crispy cookie base, smooth cream cheese frosting, and a vibrant assortment of fresh fruits. These delightful desserts are not only easy to make but also customizable for any occasion, making them a hit at picnics, parties, or family gatherings. With their eye-catching colors and refreshing flavors, Mini Fruit Pizzas promise to brighten up your dessert table and bring smiles to everyone’s faces.
Ingredients
Scale
- 12 pre-made sugar cookies
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 2 cups assorted fresh fruits (strawberries, blueberries, kiwi, mandarin oranges)
- Mint leaves (optional)
Instructions
- Preheat the oven according to sugar cookie package instructions. Bake cookies until golden brown. Allow to cool completely.
- In a medium bowl, beat cream cheese until smooth. Gradually mix in powdered sugar and vanilla extract until creamy.
- Spread the cream cheese mixture generously over each cooled cookie.
- Slice fresh fruits into bite-sized pieces and arrange creatively on top of each frosted cookie.
- Optionally garnish with mint leaves for added freshness.
- Chill in the refrigerator for about 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 mini fruit pizza (50g)
- Calories: 150
- Sugar: 14g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg