Description
Honey Garlic Salmon Bites are a delightful fusion of sweet and savory flavors that will tantalize your taste buds. These bite-sized morsels feature fresh salmon coated in a luscious honey garlic glaze, making them perfect for appetizers or main dishes. Easy to prepare and visually appealing, they are sure to impress at any gathering. Serve warm, garnished with green onions and sesame seeds, and enjoy the rave reviews from friends and family!
Ingredients
Scale
- 1 lb fresh salmon fillets
- 1/4 cup raw honey
- 3 cloves garlic, minced
- 2 tbsp low-sodium soy sauce
- 2 tbsp olive oil
- 1 tbsp freshly squeezed lemon juice
- 2 tbsp chopped green onions
- 1 tbsp toasted sesame seeds
Instructions
- Preheat oven to 400°F (200°C). Cut salmon into 1-inch cubes.
- In a bowl, whisk together honey, garlic, soy sauce, olive oil, and lemon juice.
- Marinate salmon pieces in the mixture for at least 30 minutes in the fridge.
- Arrange marinated salmon on a parchment-lined baking sheet.
- Bake for 10-12 minutes until golden brown.
- Garnish with green onions and sesame seeds before serving.
- Prep Time: 30 minutes
- Cook Time: 12 minutes
- Category: Appetizer/Main
- Method: Baking
- Cuisine: Seafood
Nutrition
- Serving Size: 4 bites (100g)
- Calories: 250
- Sugar: 15g
- Sodium: 230mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 60mg