Description
Easter Dirt Cups are a delightful dessert that combines creamy chocolate pudding, crunchy Oreo crumbs, and colorful candy eggs, creating a whimsical treat perfect for any spring celebration. With quick preparation and an easy-to-follow layering process, these cups evoke memories of family gatherings and Easter egg hunts. Whether you’re hosting a festive gathering or simply indulging in a fun dessert at home, these playful cups will surely bring smiles to faces of all ages.
Ingredients
Scale
- 2 cups whole milk
- 1 box (3.9 oz) instant chocolate pudding mix
- 15 Oreo cookies (crushed)
- 1 cup whipped topping
- ½ cup candy eggs (chocolate or jelly beans)
Instructions
- In a large bowl, whisk the instant chocolate pudding mix with whole milk until smooth. Let sit for about 5 minutes to thicken.
- Crush the Oreos in a zip-top bag using a rolling pin until they resemble fine crumbs.
- In clear cups, layer the pudding mixture at the bottom, followed by crushed Oreos for the 'dirt' effect.
- Add a dollop of whipped topping on top of the cookie layer.
- Repeat layers with remaining ingredients: another layer of crushed Oreos and top with candy eggs.
- Chill in the refrigerator for at least one hour before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 290
- Sugar: 23g
- Sodium: 230mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg