Description
Deep Fried Snickers are a decadent treat that perfectly combines a crispy golden batter with a warm, gooey chocolate and caramel center. This indulgent dessert is ideal for parties or as a delightful surprise at home. With a few simple ingredients and easy steps, you can recreate this fairground favorite that promises to bring smiles to all ages!
Ingredients
Scale
- 2 Snickers Bars
- 1 cup all-purpose flour
- 1 cup whole milk
- 2 tsp baking powder
- 2 large eggs
- 2 cups coconut oil or vegetable oil (for frying)
Instructions
- Heat oil in a deep pot to 350°F (175°C).
- In a bowl, whisk together the flour, baking powder, milk, and eggs until smooth.
- Dip each chilled Snickers bar into the batter until fully coated.
- Carefully place the battered bars in the hot oil and fry for 2-3 minutes on each side until golden brown.
- Remove with a slotted spoon and drain on paper towels before serving warm.
- Prep Time: 15 minutes
- Cook Time: 6 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 fried Snickers (71g)
- Calories: 360
- Sugar: 30g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg