Description
Coconut Cookie Balls with Chocolate Centers are the perfect blend of chewy coconut and rich chocolate, delivering a taste of tropical paradise in every bite. These delightful treats are easy to make and ideal for any occasion, whether it’s a gathering with friends or a cozy night in. Each cookie ball hides a luscious chocolate center that will satisfy your sweet cravings.
Ingredients
Scale
- 2 cups unsweetened shredded coconut
- 1 cup sweetened condensed milk
- 1/4 cup all-purpose flour
- 1/2 cup semisweet chocolate chips
- 1 tsp pure vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine shredded coconut, sweetened condensed milk, flour, and vanilla extract until well blended.
- Shape the mixture into one-inch balls, pressing a few chocolate chips into the center of each before sealing.
- Place cookie balls on a lined baking sheet, spaced two inches apart.
- Bake for 12-15 minutes until golden brown.
- Allow to cool on the baking sheet for five minutes before transferring to a wire rack to cool completely.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Tropical
Nutrition
- Serving Size: 1 cookie ball (30g)
- Calories: 99
- Sugar: 9g
- Sodium: 20mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg