Description
Savor the irresistible Chicken Avocado Melt Sandwich, where juicy chicken meets creamy avocado and gooey melted cheese, all nestled between crunchy, toasted bread. This quick and easy recipe is perfect for a relaxed brunch or a satisfying weeknight dinner. Each bite delivers a delightful combination of textures and flavors that will leave you craving more!
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 1 ripe avocado
- 1 cup shredded cheddar and mozzarella cheese blend
- 4 slices whole wheat or sourdough bread
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Season chicken breasts with salt, pepper, and garlic powder. Heat 1 tablespoon of olive oil in a skillet over medium heat.
- Cook chicken for about 6 minutes on each side until golden brown and cooked through. Slice into thin strips.
- On one slice of bread, layer sliced avocado, chicken strips, and cheese. Top with another slice of bread.
- In the same skillet, heat remaining olive oil and grill the sandwich for 3-4 minutes per side until golden brown and the cheese is melted.
- Allow to cool slightly before slicing in half. Serve warm.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (approximately 300g)
- Calories: 680
- Sugar: 2g
- Sodium: 850mg
- Fat: 32g
- Saturated Fat: 10g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 62g
- Fiber: 8g
- Protein: 38g
- Cholesterol: 90mg