Description
Cavacas Portuguese Popovers are a delightful treat that combines a crispy exterior with a soft, airy interior. These fluffy orbs are perfect for any occasion, whether it’s breakfast, brunch, or as a comforting snack. With minimal ingredients and easy preparation steps, you can create a warm aroma in your kitchen that invites family and friends to gather around the table. Serve them fresh out of the oven with butter, jam, or cheese for an irresistible experience!
Ingredients
Scale
- 1 cup all-purpose flour
- 2 large eggs
- 1 cup whole milk (or non-dairy alternative)
- 2 tbsp sugar
- 1 tsp baking powder
- 4 tbsp melted butter
Instructions
- Preheat your oven to 425°F (220°C) and grease a standard muffin tin.
- In a medium bowl, whisk together eggs and milk until frothy.
- Gradually sift in flour, baking powder, and sugar; stir gently until just combined.
- Fill each muffin cup halfway with batter.
- Bake for 20-25 minutes until golden brown without opening the oven door.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Snack
- Method: Baking
- Cuisine: Portuguese
Nutrition
- Serving Size: 1 serving
- Calories: 108
- Sugar: 2g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 57mg