Description
Balsamic Strawberry Toast is a delightful fusion of sweet strawberries and rich balsamic glaze served on crispy bread. This elegant dish is perfect for brunch or as a sophisticated snack, delivering a burst of flavors in every bite. The vibrant colors and aromatic herbs create an inviting presentation that will impress your guests while being incredibly easy to prepare.
Ingredients
Scale
- 1 cup fresh strawberries, sliced
- 2 tbsp balsamic vinegar
- 2 slices crusty bread (sourdough or baguette)
- 1 tbsp honey
- Fresh mint leaves for garnish
Instructions
- Rinse and slice strawberries. Toss them in a bowl with balsamic vinegar and honey to marinate.
- Toast the bread until golden brown.
- Layer the marinated strawberries generously on the toasted bread, drizzling any leftover balsamic mixture on top.
- Garnish with fresh mint leaves and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Toast
- Cuisine: American
Nutrition
- Serving Size: 1 toast (85g)
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 0mg