Description
Cajun Chicken Sloppy Joes are a vibrant twist on the classic comfort food, marrying tender shredded chicken with zesty Cajun spices and sautéed vegetables. This irresistible dish is served on soft buns, making it perfect for weeknight dinners or casual gatherings. In just 30 minutes, you can whip up a flavor-packed meal that will tantalize your taste buds and impress your family and friends. Customize these sandwiches with your favorite toppings for an exciting culinary experience that’s both satisfying and easy to prepare. Get ready to enjoy a hearty meal that brings the bold spirit of Louisiana straight to your table!
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 1 tablespoon Cajun seasoning
- 1 medium onion, diced
- 1 bell pepper (any color), diced
- 1/2 cup ketchup
- 1 tablespoon Worcestershire sauce
- Soft buns for serving
Instructions
- Dice the chicken into small chunks.
- In a skillet over medium heat, add olive oil and sauté onions and bell peppers until tender.
- Increase heat and add the diced chicken and Cajun seasoning; cook until browned.
- Reduce heat; stir in ketchup and Worcestershire sauce, simmering for 3 minutes.
- Assemble the mixture on buns and serve hot.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Cajun
Nutrition
- Serving Size: 1 sandwich (150g)
- Calories: 390
- Sugar: 10g
- Sodium: 780mg
- Fat: 11g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 75mg