Description
Homemade Popping Boba is a fun and vibrant addition to your favorite beverages, transforming any drink into an exciting experience. With each sip, enjoy the delightful bursts of fruity flavor encapsulated in a delicate gelatin shell. This easy recipe allows you to recreate the magic of bubble tea at home, making it perfect for parties or a refreshing treat on warm days.
Ingredients
Scale
- 1 cup fruit juice (your choice)
- 2 tsp agar-agar powder
- 2 tbsp granulated sugar
- 1/2 cup water
- Food coloring (optional)
Instructions
- In a saucepan over medium heat, combine fruit juice, sugar, and water. Stir until the sugar dissolves.
- Gradually add agar-agar powder while stirring continuously until the mixture reaches a gentle boil.
- Remove from heat and let cool for about 5 minutes.
- Using a dropper or syringe, drop small amounts of the mixture into cold vegetable oil in a shallow bowl to form boba balls.
- Let sit in oil for 10 minutes, then rinse with cold water and store in syrup or fresh juice.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Not specified
- Cuisine: Not specified
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 40
- Sugar: 8g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg