Description
Indulge in a refreshing bowl of Fruit Salad with Marshmallows, where juicy fruits meet fluffy marshmallows for a sweet, nostalgic treat. Perfect for any occasion, this vibrant dish adds color and joy to summer barbecues, family gatherings, or potlucks. Easy to prepare and delightful to taste, it’s a crowd-pleaser that appeals to both kids and adults alike.
Ingredients
Scale
- 2 cups fresh mixed fruits (strawberries, bananas, grapes)
- 1 cup mini marshmallows
- 1 cup whipped cream
- 2 tbsp honey or maple syrup
Instructions
- Wash and chop the fresh fruits into bite-sized pieces. Place them in a large mixing bowl.
- Gently fold in the mini marshmallows.
- In another bowl, whip the cream until soft peaks form. Add honey or maple syrup while whipping for extra sweetness.
- Pour the whipped cream over the fruit and marshmallow mixture. Fold gently until all ingredients are well-coated.
- Cover with plastic wrap and refrigerate for 30 minutes to meld flavors before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 28g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 25mg