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Brownie Mix Cake


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  • Author: Jennifer
  • Total Time: 35 minutes
  • Yield: About 12 servings 1x

Description

Brownie Mix Cake is the ultimate indulgence for chocolate lovers. This easy-to-make dessert combines the rich, fudgy texture of brownies with the lightness of cake, topped off with your favorite frosting or enjoyed plain. Perfect for birthdays, gatherings, or a sweet treat after a long day, this cake is sure to impress friends and family alike. With minimal ingredients and straightforward preparation, you’ll find yourself making this delightful dessert again and again.


Ingredients

Scale
  • 1 box brownie mix (approx. 18.3 oz)
  • 2 large eggs
  • 1/2 cup vegetable oil
  • 1/4 cup water
  • 1 cup chocolate chips (optional)
  • Frosting of choice (optional)

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, mix brownie mix, eggs, oil, and water until smooth.
  3. Fold in chocolate chips if using.
  4. Grease a 9×13 inch baking pan and pour in the batter.
  5. Bake for 20-25 minutes or until a toothpick comes out clean.
  6. Allow to cool completely before frosting if desired.
  7. Slice into squares and serve.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 290
  • Sugar: 22g
  • Sodium: 200mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 30mg