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Crockpot Garlic Parmesan Pull-Apart Bread


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  • Author: Jennifer
  • Total Time: 3 hours 10 minutes
  • Yield: Serves approximately 12 1x

Description

Crockpot Garlic Parmesan Pull-Apart Bread is a cheesy, buttery delight that will have everyone reaching for more. Ideal for gatherings or cozy nights in, this dish is effortless to prepare and impossible to resist.


Ingredients

Scale
  • 24 frozen dinner rolls
  • 1/4 cup garlic powder
  • 1 cup grated Parmesan cheese
  • 1/2 cup unsalted butter, melted
  • 2 tsp Italian seasoning
  • Fresh parsley (optional, for garnish)

Instructions

  1. Place frozen dinner rolls in a large bowl to thaw slightly.
  2. In a small bowl, mix melted butter with garlic powder, Italian seasoning, and half of the Parmesan cheese.
  3. Pour the butter mixture over the rolls and gently toss to coat.
  4. Spray the crockpot with non-stick cooking spray and add the coated rolls.
  5. Sprinkle the remaining Parmesan cheese over the top.
  6. Cover and cook on low for 2-3 hours until golden brown.
  • Prep Time: 10 minutes
  • Cook Time: 180 minutes
  • Category: Appetizer
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece (50g)
  • Calories: 150
  • Sugar: 0g
  • Sodium: 350mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 20mg