Description
Balsamic Blackberry Bliss Grilled Cheese is a gourmet twist on the classic comfort food that combines the rich sweetness of fresh blackberries with the tangy depth of balsamic vinegar, all enveloped in gooey melted sharp cheddar cheese. Each bite offers a perfect balance of flavors and textures, with crispy sourdough bread providing a satisfying crunch. This dish is not only delicious but also incredibly versatile—ideal for lunch, dinner, or an indulgent snack. Whether paired with a fresh garden salad or a warm bowl of tomato soup, this grilled cheese promises to elevate your mealtime experience. Perfect for cozy nights in or casual brunch gatherings, get ready to savor every mouthful of this delightful sandwich!
Ingredients
Scale
- 2 slices sourdough bread
- 1 cup sharp cheddar cheese, shredded
- 1/2 cup fresh blackberries
- 2 tablespoons balsamic vinegar
- 1 tablespoon butter
Instructions
- Prepare the compote: In a saucepan over medium heat, combine blackberries and balsamic vinegar. Cook until softened and thickened, about 5-7 minutes.
- Butter the bread: Spread butter on one side of each slice of sourdough.
- Assemble: On the unbuttered side of one slice, layer cheddar cheese and blackberry compote, then top with another slice, buttered side facing out.
- Grill: Heat a skillet over medium heat and grill the sandwich until golden brown on both sides and cheese is melted, about 3-4 minutes per side.
- Serve: Slice diagonally and enjoy immediately.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (175g)
- Calories: 360
- Sugar: 6g
- Sodium: 480mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 40mg